I’m on a slight delay this morning – I mean afternoon. I want go back to bed and start over tomorrow… I mean, I’m awake, but I don’t feel totally awake. Over the weekend we celebrated out first wedding anniversary. So I have an excuse, but that doesn’t make it any easier. Maybe if I started every Monday with waffles, it would help, at least a little bit. Especially if it were these Lemon Chia Waffles with Blueberry Compote. Fresh lemon, to get you all jazzed up – sweet and tart blueberry sauce – with the nutritional burst from chia seeds.
Ok guys, I promise that I have some savory recipes coming up! For some reason I’ve just had a lot of sweet stuff happening lately, but I promise it’s not all that I eat. But I’m not going to not share pies with you! How rude would that be? You might never visit again.
Look, I like mini foods. Bite-sized foods, individual servings, mini versions of normal food, things made in small ramekins – you name it (I even made a mini food board on Pinterest). How could you possibly turn down a mini version of chicken & waffles? Not only is it just plain cute, it has quite a lot of benefits also. It’s not that easy to just pass out pie pieces to several different people, unless you’re at a party with plates. But it is super easy to transport jars that have lids on them. Everyone gets their own, it’s the perfect sized serving & they’re travel-friendly. Each one is bursting with sweet lemony-blueberries & a flakey, buttery crust.