Triple Lemon Cupcakes

Triple Lemon Cupcakes | The Blonde Buckeye

One of my most popular AND favorite recipes ever was my Triple Lemon Macarons. Oh man, they were sooo good! I wanted to make another version of this treat, since the elements just went together so well… But this time, in cupcake form, with my Triple Lemon Cupcakes. I have a new love of lemon curd, especially when it comes to desserts. Lemon curd and buttercream are a match made in heaven.Continue Reading

Cinnamon Rolls with Vanilla Bean-Cream Cheese Icing

Cinnamon Rolls | The Blonde Buckeye

Do you know what you’re having for breakfast on Christmas morning? Now you do (whether you celebrate Christmas or not…). I have never actually made Cinnamon Rolls from scratch. I know, it’s kind of crazy. I guess there are several reasons that I haven’t… Like the fact that there’s only 2 of us, there’s not a huge need for a giant batch of cinnamon rolls. As much as I’d like to eat them everyday, it’s just not a good idea. Second, this may come as a shock, but my husband isn’t that into sweets. He likes a good chocolate chip cookie or some ice cream every now and then, but items like ‘pastries’ are definitely not at the top of his list. For some reason though I just wanted some, so I made a half batch. It was the perfect amount; it made about 10 smallish rolls (or you could make 4-5 large ones too). If you’re making them for more people, just double the recipe and use a larger pan.Continue Reading