Cornflake Crusted French Toast Waffles

Cornflake Crusted French Toast Waffles | The Blonde Buckeye

Remember these perfect whole wheat waffles? How could you not. Here is round 2, as promised. I turned these delicious waffles into french toast! I love french toast and I love waffles, so why not have the best of both worlds. So I had waffles one day, and french toast the next. Perfect breakfast(s) if you ask me.

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Light & Crispy Whole Wheat Waffles

Light & Crispy Whole Wheat Waffles | The Blonde Buckeye

I love waffles. You know this. But I also love whole wheat waffles… except when they’re dense bricks. Whole wheat baked goods sometimes have a problem staying the light and fluffy consistency you know. I often use half all-purpose flour and half whole wheat to avoid this. Not these waffles. They are THEE best whole wheat waffles I have ver made (and I’ve made a lot!). One of the tricks is using whole wheat pastry flour, since it’s a finer consistency. These are the waffles you can turn someone who “doesn’t like whole wheat” into a believer. (Maybe a picky kid perhaps?)

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Pumpkin Walnut Muffins

Pumpkin Walnut Muffins | The Blonde Buckeye

Yay! My first pumpkin baked-something of the season! I even added whole wheat flour, you know, to make it ‘healthy’. Plus they have oats on top. Well-balanced breakfast or snack right here.Continue Reading