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Cheese Popcorn Recipe

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  • Author: Hazel Roddy
  • Prep Time: 2 minutes
  • Cook Time: 3 minutes
  • Total Time: 5 minutes
  • Yield: 4 servings 1x


Recipe for homemade cheese popcorn that is simple to make. This is a delicious snack that is ideal for giving as a gift.


  • 5 cups popped popcorn
  • 1/4 cup butter, melted
  • 1/4 cup cheese powder


  1. Pop the popcorn kernels and place them in a large mixing bowl.
  2. Melted butter should be poured over the popcorn.
  3. Sprinkle cheese powder on top of the popcorn.
  4. Toss the popcorn with the cheese powder to coat it completely.



  • Category: Snacks
  • Method: Microwave
  • Cuisine: American


  • Serving Size: 4 servings
  • Calories: 899kcal
  • Sugar: 2g
  • Sodium: 160mg
  • Fat: 23g
  • Saturated Fat: 10g
  • Carbohydrates: 152g
  • Fiber: 26g
  • Protein: 24g
  • Cholesterol: 38mg

Keywords: Cheese popcorn recipe, easy cheese popcorn recipe, cheesy popcorn recipe, appetizer, snacks