Description
Recipe for homemade cheese popcorn that is simple to make. This is a delicious snack that is ideal for giving as a gift.
Ingredients
Scale
- 5 cups popped popcorn
- 1/4 cup butter, melted
- 1/4 cup cheese powder
Instructions
- Pop the popcorn kernels and place them in a large mixing bowl.
- Melted butter should be poured over the popcorn.
- Sprinkle cheese powder on top of the popcorn.
- Toss the popcorn with the cheese powder to coat it completely.
Notes
None
- Category: Snacks
- Method: Microwave
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 899kcal
- Sugar: 2g
- Sodium: 160mg
- Fat: 23g
- Saturated Fat: 10g
- Carbohydrates: 152g
- Fiber: 26g
- Protein: 24g
- Cholesterol: 38mg
Keywords: Cheese popcorn recipe, easy cheese popcorn recipe, cheesy popcorn recipe, appetizer, snacks