What is crack dip made of?

Sour cream, dill and buttermilk-spiked Ranch seasoning, green onions, and crumbled bacon combine to make a crack dip that you won't be able to put down. Spread over toasted baguette slices or dip in off-the-shelf vegetable chips.

What is cowboy crack?

Cowboy crack dip is a creamy, cheesy, meaty dip that will transform your everyday tortilla chips into a delicious snac k. It's not just rich and delicious, but it also has a sense of sweetness from the corn. It has the right combination of flavors and textures to make your mouth swim.

Can you freeze crack dip?

Recommendations are mixed in this section. In general, freezing cream cheese is a poor idea, but because of the high fat level in this dip, you'll probably be able to get away with it for a few weeks. Fill an airtight container halfway with the mixture and carefully close it.

What cheese is melted on nachos?

To mention a few, the top melters include cheddar, Monterey Jack, and American cheese. If you want to make a cheese sauce, which is the ideal way to make nachos, melt your freshly grated cheese on low heat. This is not a process that can be rushed. You're preparing nachos.

What are some popular ethnic dips?

Ajika is a spicy, slightly flavored Caucasian dip made from hot red pepper, garlic, herbs, and spices. Ajvar is a Serbian condiment prepared from red bell peppers and garlic. Dip in artichoke. Baba ghanoush is an eggplant dip that is popular in the Eastern Mediterranean and portions of South Asia.

Warm and Cheesy Crack Dip Recipe (Easy 10-min Flavorful!)

Ingredients

Scale

1 8 oz cream cheese, softened
1 cup sour cream
1 1 oz package ranch seasoning
2 cups shredded cheddar cheese
3 green onions, diced
1/8 teaspoon seasoned salt
1/2 cup bacon bits or 6 pieces cooked chopped bacon

Instructions

Cream together cream cheese, sour cream, ranch seasoning, and seasoned salt in an electric mixer.
Combine the green onions, bacon, and cheese in a mixing bowl.
Refrigerate the dish until ready to serve…

Category: Appetizer
Method: Mix
Cuisine: American

Nutrition

Calories: 161kcal
Sugar: 1g
Sodium: 338mg
Fat: 13g
Saturated Fat: 7g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 4g
Fiber: 1g
Protein: 8g
Cholesterol: 30mg

Keywords: appetizer, dip