Description
These Frozen Spring Rolls in an Air Fryer are the simplest appetizer you’ll ever make for your Chinese food nights! Not to mention that they are deliciously crispy and cooked to perfection in no time!
Ingredients
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6 frozen spring rolls
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dipping sauce
Instructions
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Preheat your air fryer for 5 minutes at 390 degrees F (199 degrees C).
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Place the frozen spring rolls in a single layer in your air fryer basket or on your air fryer tray.
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Air fried for 4 minutes at 390 degrees F (199 degrees C), then roll or turn the spring rolls and air fry for another 4 minutes. For super crispy spring rolls, add two minutes to the cooking time.
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Remove from the air fryer and serve immediately with your favorite dipping sauce (or that was included in the package).
Notes
Tips for Using an Air Fryer: Keep in mind that your air fryer model may have a different cooking time than mine, so use my instructions as a reference only, and always keep a check on your food. Also, even though this recipe does not call for any additional oil, you should never use an aerosolized cooking spray on an air fryer. Apply the oil with a pastry brush or a paper towel as suggested in the recipe.
- Category: Appetizer
- Method: Pan Fry
- Cuisine: American
Nutrition
- Serving Size: 3
- Calories: 147kcal
- Sodium: 360mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 13mg
Keywords: Frozen spring rolls, air fryer, spring rolls