Description
A nutritious Gingerbread Smoothie bursting with traditional gingerbread taste. For the holiday season, make a quick and easy breakfast, snack, or dessert.
Ingredients
Scale
- 1 generous cup milk, I use unsweetened almond milk
- 1 small chilled apple, chopped (use a sweet variety, or swap for a small frozen banana)
- ½ teaspoon ground ginger
- ½ teaspoon ground cinnamon
- cloves pinch ground
- 1 teaspoon pure maple syrup or molasses, or more to taste
- 1 scoop vanilla protein powder or ⅓ cup vanilla yogurt
- 1-2 cups ice
- Whipped cream or crumbled gingersnaps, optional garnishes
Instructions
- In a blender, combine all of the ingredients and blend until smooth.
Notes
This recipe is extremely flexible, so change the ingredients to your liking.
- Category: Drink
- Method: None
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160kcal
- Sugar: 25g
- Sodium: 343mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 6g
- Protein: 3g
- Cholesterol: 2mg
Keywords: drinks, smoothie, Gingerbread Smoothie, protein shake