Description
One of my family’s favorite weekend desserts, and it’s so simple to make! Set up your own ice cream sundae bar with a variety of delicious toppings to enjoy this dessert.
Ingredients
Scale
- 2 bananas , peeled & cut in half, then split in half again
- 6 scoops neapolitan ice cream , two scoops of chocolate, two scoops of vanilla, and two scoops of strawberry
- 2 Tablespoons chocolate syrup
- 2 Tablespoons caramel sauce
- 4 Tablespoons whipped cream
- 2 maraschino cherries , with stems
- crushed nuts , optional
Instructions
- Place banana slices in a bowl and sandwich ice cream scoops between them.
- Then top with the remaining toppings.
- Serve right away and enjoy!
- Category: Dessert
- Method: Blend
- Cuisine: American
Nutrition
- Serving Size: 2 servings
- Calories: 652kcal
- Sugar: 69g
- Sodium: 244mg
- Fat: 24g
- Saturated Fat: 14g
- Carbohydrates: 103g
- Fiber: 5g
- Protein: 9g
- Cholesterol: 94mg
Keywords: Banana split recipe, best banana split recipe, easy banana split, dessert banana