Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

BENIHANA MAGIC MUSTARD SAUCE


1 Star2 Stars3 Stars4 Stars5 Stars (2 votes, average: 5.00 out of 5)

Loading...

  • Author: Emily Roselyn
  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Yield: 10 servings 1x

Description

Make your own version of this popular mustard dipping sauce.


Ingredients

Scale
  • 3 tablespoons powdered mustard
  • 2 tablespoons hot water
  • 1/2 cup soy sauce or Tamari Sauce
  • 2 tablespoons sesame seeds — toasted
  • 1 teaspoon garlic minced

Instructions

  1. In a dry skillet or frying pan over medium high heat, toast sesame seeds until brown and aromatic. Remove the pan from the heat.
  2. In a blender or food processor bowl, combine toasted sesame seeds, soy sauce, ground mustard (mixed with 1 teaspoon water) and garlic powder. Combine for 15 to 30 seconds, or until smooth.
  3. Bring the heavy cream to a moderate simmer in a small saucepan, then stir in the sesame seed, soy, and mustard combination. Cook, stirring periodically, for another 2 to 3 minutes, or until completely cooked through.
  4. Remove from the heat and serve immediately.

Notes

None

  • Category: Appetizer
  • Cuisine: Chinese

Nutrition

  • Serving Size: 10
  • Calories: 16kcal
  • Sugar: 0g
  • Sodium: 648mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Benihana’s Magic Mustard, sauce, sauce recipe