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Caramel Apple Dip Recipe

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  • Author: Hazel Roddy
  • Prep Time: 5 minutes
  • Cook Time: 1 minute
  • Total Time: 6 minutes
  • Yield: 8 servings 1x


This very tasty caramel apple dip dish is a quick and easy treat with only 4 ingredients!


  • 1 8 ounce block cream cheese softened
  • 1/3 cup sugar
  • 1 16 ounce container caramel dip or thick caramel sauce
  • 1/2 cup toffee bits


  1. In a medium mixing bowl, beat the cream cheese until smooth and creamy.
  2. Add the sugar and mix until well blended.
  3. In a 3 cup serving dish, spread the cream cheese mixture evenly.
  4. Over the cream cheese mixture, pour the caramel dip or sauce. Spread out into a thin layer. Serve with sliced apples and toffee chunks on top.
  • Category: Dessert
  • Cuisine: American


  • Serving Size: 8 servings
  • Calories: 272kcal
  • Sugar: 9g
  • Sodium: 288mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Carbohydrates: 46g
  • Protein: 2g
  • Cholesterol: 31mg

Keywords: caramel apple dip, caramel dip, apple dip, easy caramel dip recipe, creamy apple caramel dip