Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

EASY GRIDDLE CLOUD EGGS RECIPE (So fluffy!)


1 Star2 Stars3 Stars4 Stars5 Stars (1 votes, average: 5.00 out of 5)

Loading...

  • Author: Emily Roselyn
  • Prep Time: 5 minutes
  • Cook Time: 4 minutes
  • Total Time: 9 minutes
  • Yield: 1 servings 1x

Description

Griddle Cloud Eggs are made with fluffy egg whites and a runny egg yolk. The egg clouds are egg whites that have been whipped to a stiff peak, seasoned to perfection, dusted with parmesan cheese, fried somewhat, then topped with the yolk and cooked a bit longer.


Ingredients

Scale

 

  • Egg, large 1 each
  • Parmesan Cheese 1/2 teaspoon

Instructions

 

Notes

  • Do not overbeat the egg white.
  • Do not over cook the egg white.
  • Category: Breakfast
  • Method: Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 75kcal
  • Sugar: 0g
  • Sodium: 88mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 7g
  • Cholesterol: 187mg

Keywords: eggs, griddle, breakfast