Description
These delicious air fryer frozen country fried steaks are a quick and easy way to serve a hearty, family-favorite breakfast or dinner! While they’re cooking, make my simple country gravy and you’ll be enjoying this classic combo in no time!
Ingredients
Scale
- 3 frozen country fried steaks (Tyson, Fast Fixin, Mistica Ranch, Omaha Steaks, or other brand)
- country gravy (optional)
Instructions
- Preheat your air fryer to 380 degrees Fahrenheit (193 degrees Celsius).
- Place the steak in the air fryer for 9-12 minutes. If feasible, leave space between the patties and just use one layer.
- 3 country fried steaks (frozen)
- Halfway through the air fryer cooking time, flip.
- Remove from the air fryer and set aside for 2 minutes to cool.
- Serve with a dollop of country gravy on top of the steak.
- gravy from the countryside
Notes
The following nutritional information is for Tyson brand frozen country fried steak (without the country gravy).
- Category: Dinner, Lunch
- Method: Air Fry
- Cuisine: American
Nutrition
- Serving Size: 3
- Calories: 340kcal
- Sugar: 1g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 4.5g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 19g
- Cholesterol: 55mg
Keywords: Air Fryer, Country Fried Steak