Description
This burger patty has a smoky flavor with a kick. Any time of year is ideal for a cookout.
Ingredients
Scale
- 1 pound ground beef
- 3/4 whole panko bread crumbs
- 1 tablespoon lime juice
- 2 cloves garlic minced or grated
- 2 in chipotle chiles adobo from a can minced
- 1 teaspoon brown sugar
- 8 teaspoons dried oregano
- 1 teaspoon ground cumin
- 1/2 teaspoon smoked paprika
- pinch of salt and pepper
- 4 slices thick sharp cheddar cheese
- 4 brioche burger buns toasted
Instructions
- Combine ground beef, bread crumbs, lime juice, garlic, chiles, brown sugar, oregano, cumin, paprika, salt, and pepper in a large mixing bowl.
- Form into 1/4-pound patties.
- Place on a hot grill and cook until done to your liking. Top with cheese and your favorite hamburger toppings.
- Category: Beef
- Method: Grill
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 400kcal
- Sugar: 4g
- Sodium: 689mg
- Fat: 25g
- Saturated Fat: 6g
- Carbohydrates: 28g
- Protein: 34g
- Cholesterol: 112mg
Keywords: Burger patty, smoky chipotle burger patties, patties, chipotle burger