What ingredients are in the strawberry daiquiri mix?

The greatest strawberry daiquiri recipe is provided below: Mix things up: Blend till smooth 1 pound of frozen strawberries, 1/4 cup lime juice, 6 tablespoons simple syrup, 1 cup white rum, 1 cup of ice, and 1/8 teaspoon salt. The flavors are rounded out and made stronger by the salt!

What percentage of alcohol is in a strawberry daiquiri?

The MXD Strawberry Daiquiri mixes luscious strawberry, rum, and lime tastes to produce a well-balanced flavor reminiscent of your beloved Classic Daiquiri. With a 12% ABV and a clean finish, this incredibly sessionable and reviving liquor offers the ideal harmony of flavor and alcohol.

Do daiquiris contain tequila or rum?

Tequila is often used to make margaritas whereas rum is used to make daiquiris. And a margarita has tequila, lime juice, and triple sec while a daiquiri has rum, lime juice, and simple syrup (an orange liqueur).

Which rum blend works best in strawberry daiquiris?

White rum, which is sweeter than dark rum, which tends to be rich and mellow, is the ideal choice for a daiquiri. Vodka works well as a substitute for white rum in a daiquiri. You could also forgo it and have a strawberry daiquiri instead. This beverage can be tailored to your tastes.

Can a strawberry daiquiri get you drunk?

A typical cocktail has 3 ounces of rum, 1 ounce of lime juice, and 1/2 ounce of sugar. A daiquiri can get you drunk after just one or two drinks. If a person consumes enough daiquiris, he or she will become inebriated.

Strawberry Daiquiri [Simple Recipe!]

Description

The flavor of a handmade strawberry daiquiri produced with real, frozen strawberries is far superior to that of a store-bought mix. To make this traditional drink, all you need is a blender, a few simple ingredients, and five minutes.

Ingredients

Scale

1 pound frozen strawberries
6 tablespoons simple syrup (or pure maple syrup)
¼ cup lime juice
1 cup best quality white or light rum
1 cup ice
⅛ teaspoon kosher salt

Instructions

In a blender or Nutribullet, combine all of the ingredients.
Blitz until all of the strawberries have been blitzed.
Taste and adjust the sweetness with additional syrup and the sourness with lime (and booze if you dare!).
Pour into glasses (see video for consistency) and top with fresh strawberries to serve!

Notes

1. To obtain the right slushy texture, I combine fresh and frozen strawberries. If you simply use frozen, it will turn out like a sorbet that you must eat with a spoon!
2. Sugar Syrup – combine equal parts white sugar and water in a saucepan and heat until the sugar melts. Pour into a jar and set aside to cool before using. OR substitute any other liquid syrup of your choice.
3. White rum – Bacardi (my preference), Havana Club, or other of your choosing
4. VARIATION: Use 90 mL (3 oz) white rum and 30 mL (1 oz) Cointreau. It gives it a little additional tropical flavor! This is something I do frequently.

Category: Drinks
Method: mixing
Cuisine: American

Nutrition

Serving Size: 1
Calories: 238kcal
Sugar: 19g
Sodium: 12mg
Fat: 1g
Saturated Fat: 1g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 3g
Protein: 1g
Cholesterol: 0g

Keywords: strawberry cocktail, cocktail, strawberry drinks,