Easy Authentic Ajitama Recipe (Ramen Eggs)
★★★★★ 5 from 1 reviewsRamen eggs are soft-boiled eggs marinated in soy sauce with a runny, jammy yolk. Shoyu eggs, soy sauce eggs, or soy marinated eggs are other names for them. In Japan, they’re known as ajitama or ajitsuke tamago and are frequently served atop a bowl of ramen. Ramen eggs are soft boiled eggs…